Wetland Wellbeing Workshop – Sustainable Food Futures
Explore the future of sustainable food through a guided wetland walk and a unique edible insect tasting experience.
Spend a fascinating hour discovering how sustainable food choices can benefit both people and the planet.
Join us for a guided walk around the wetlands, where you'll learn about edible insects, their role in sustainable food systems, and how they are farmed and used around the world.
Along the way, you'll have the opportunity to identify different edible insects and learn about their nutritional and environmental benefits. The workshop concludes with a tasting session featuring pre-prepared insect-based foods.
- Suitable for: Adults aged 18+
- Time: 1:00 pm (Duration: 1 hour)
- Meeting Point: Courtyard Pagoda
- Price: £5 per person, includes admission to the Centre
